Let's face it, our iced coffee habit can get expensive when we pick one up
everyday.
You don't have to be a trained barista to make delicious cold brew at home.
It's quite simple.
First, the benefits of cold brewing:
refrigerator for up to two weeks! If you don't drink it before then!
There are numerous ways to make cold brew. There is a cold brew maker,
made especially for cold brewing. It is called a Toddy. If you have one, great!
You can follow the instructions that came with your Toddy.
If you don't have one, you're still in luck.
Instructions:
Grind your coffee beans to a coarse grind and place the coffee grounds in a large container.
Iced Coffee:
Fill a glass with ice cubes and pour one part water and one part concentrate into the glass.
Vietnamese Iced Coffee:
Make an iced coffee and add 2 tablespoons of sweetened condensed milk.
Iced Mocha:
Fill a glass with ice cubes and add one part coffee concentrate and one part chocolate milk of choice.
Fill the nut milk bag with your coffee grounds and tie it shut.